Mount Edward Pinot Blanc 750ml Vegan marzipan notes combine with distinctive

marzipan notes combine with distinctive vanilla in the finish

It has an exceptional delicacy and balance with a distinctive and mellow texture and unique fragrance

wild strawberry

the company Col de'Salici was born with the "Compagnia del Vino" in 1997

Mount Edward Pinot Blanc 750ml Vegan marzipan notes combine with distinctiveMount Edward Pinot Blanc 750ml Central Otago Rarity The Mount Edward Pinot Blanc is a bright, textural white that shows off Central Otagos adventurous side. Crisp and aromatic, its a refreshing alternative to the usual suspectsvibrant, elegant, and full of personality. Central Otago Origin From one of the regions leading organic producers. Fresh & Fragrant Flavours of pear, apple, citrus, and white flowers. Textural & Crisp Lively acidity with a